A Taste of Summer
Try Our Mango Souffle
Indulge in the rich and creamy taste of our Mango Souffle, a perfect blend of fresh mangoes and traditional Bengali flavors.

Authentic
Bengali
Sweets
A Sweet Legacy
Since 1885
Discover authentic Bengali sweets at Balaram Mullick & Radharaman Mullick, made with traditional recipes and premium ingredients.
Our Sweet Journey
A Legacy of Sweetness
Since 1885, Balaram Mullick & Radharaman Mullick has been crafting the finest Bengali sweets in Kolkata
From baked rasgulla to the best rasgulla in Kolkata, we’re always on top in Kolkata.
Shop gift pack or buy sweets online from swiggy and zomato.
We deliver across nation-wide, Browse our best sweets images and order online now.
"Crafting moments of joy through the sweetness of tradition"
Our Specialties
Discover our signature Bengali sweets, each crafted with traditional recipes and the finest ingredients.

Baked Rosogolla
A Bengali dessert with a caramelized and soft, spongy texture.

Sandesh
Delicate sweet made from fresh chhena and aromatic spices

Mishti Doi
Sweet yogurt dessert with caramelized flavor and creamy texture

Rosogolla
Soft, spongy cheese balls soaked in sugar syrup

Pantua
Deep-fried sweet similar to gulab jamun with a Bengali twist

Langcha
Elongated deep-fried sweet soaked in sugar syrup
আজকের বিশেষ
Discover our craftsman's special creation, available for a limited time only.
মিষ্টির আশ্চর্য!
(Surprise Sweet of the Day!)
Click to reveal our special sweet creation available only today.
Sweet Words from Our Customers
"The Rosogolla here is simply divine! So soft and juicy, just like my grandmother used to make. A taste of nostalgia in every bite."
— Ananya Chatterjee
"Been coming here since childhood. Their Sandesh varieties are unmatched in all of Kolkata. The perfect blend of tradition and innovation."
— Rajdeep Banerjee
"The Mishti Doi is heavenly! Creamy, perfectly sweetened, and with that authentic flavor that's hard to find elsewhere."
— Mitali Sen
"Their seasonal specials are always a delight. The mango sandesh during summer is something I look forward to every year!"
— Arnab Mukherjee